Iconic New American Fare
As a cornerstone of Detroit’s dining scene, The Apparatus Room welcomes hotel guests and locals alike to connect, indulge, and discover the flavors of the city. Located in on the ground floor of the Detroit Foundation Hotel, The Apparatus Room offers a vibrant dining experience that seamlessly blends iconic New American cuisine with the spirit of Detroit. Featuring bold flavors, seasonal ingredients, and locally sourced products, each dish is thoughtfully crafted to celebrate the city’s culinary heritage while embracing contemporary innovation.
From energizing breakfasts to satisfying lunches and refined dinners, The Apparatus Room delivers a menu that is as dynamic as its setting. Guests can savor comforting classics alongside inventive creations, all paired with a curated selection of wines, craft beers, and signature cocktails in an atmosphere that celebrates the spirit of the city.
Reservations Strongly Recommended!
Breakfast
Lunch
Brunch
Dınner
Bar & Lounge
Bar & Lounge Food Menu
The Bar at The Apparatus Room
Our cocktail program is rooted in classic technique, inspired by the rich history of our building and the spirit of Detroit itself. Each drink tells a story—familiar in flavor, timeless in presentation, yet layered with depth for those who take a moment to appreciate it.
Drawing from the Chef’s menu and a thoughtful selection of seasonal ingredients, we craft rotating core classics with a distinctive Foundation twist. With a diverse selection of spirits and an emphasis on balance and craftsmanship, every cocktail is an invitation to explore, sip, and savor the moment.
Meet Our Chef
Executive Chef Rece Hogerheide brings a decade of culinary expertise and an unwavering passion for Michigan’s local bounty to The Apparatus Room. A true Michigander, his approach to cooking is rooted in sustainability, seasonality, and a deep respect for the region’s rich culinary heritage.
Before joining Detroit Foundation Hotel, Chef Hogerheide honed his craft at some of Michigan’s most celebrated kitchens, including Gather.
At The Apparatus Room, Chef Hogerheide creates dishes that are both bold and inviting, designed to bring people together over honest, unforgettable flavors. His menus tell a story—one of craftsmanship, creativity, and a genuine love for the city of Detroit.
In-Room Dining
Enjoy the best of The Apparatus Room from the comfort of your room. Our In-Room Dining service delivers the celebrated flavors of our kitchen straight to your door. Featuring a thoughtfully curated menu of guest favorites, each dish reflects our commitment to culinary excellence and local ingredients, ensuring a dining experience that’s as satisfying as it is convenient.
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